Ear rot damage in corn silage fields (Huron 2020). White and pink moulds are caused by Fusarium graminearum and Giberrella zeae (left). Green moulds are a result of Penicillium spp. (right). Photos by Harkirat Kaur, MSU.Source: https://www.canr.msu.edu/news/mycotoxins-in-michigan-corn-silage-2019-20-data-and-call-for-2021-samples