About

The ISEKI-Food Association is an independent non-profit organisation in the food sector. The association’s activities are mainly focused on education and training. ISEKI-Food is developing and carrying out activities connected to food such as: working towards the quality assurance of food studies; tuning and accrediting curricula and certifying training activities on an international level; developing teaching materials and teaching methods; promoting synergies between research, education/teaching, industry and authorities; development of a community of experts in the field of food with communication to the general public; establishment of a framework of agreements among partners, fostering the mobility of students and staff, stimulating the development of further related projects, cooperation in the implementation of quality criteria in the food chain.